The experimental vineyard

The estate on which the Cascina Meraviglia is located totals five hectares, of which 2.5 are under vine, an experimental vineyard that features the cultivation of 37 different native and international grape varieties.

Specific, in-depth research studies are conducted on the varieties grown, the aim being to determine the precise moment at which the genomes of the single rape varieties are at maximal expression in a specific terroir. Other studies have the objective of providing insight into the final wine produced relative to its short, medium and long term life span.

The experimental cellar:
the natural and logical extension of the experimental cellar project, this is where a small army of Genesis fermenter robots (36 units) are employed to quickly identify the ideal course of fermentation for the different musts relative to terroir and vintage, providing the winemaker with all the necessary information to reach the very heart of the wine.